The good, the bad and.. that’s it

Ingredients:

500 g. of biscuits

500 g. sweet cheese

3 eggs

4 small cups of coffee

sweet liqueur

cocoa

150 g. of sugar

How to prepare: Mix the yolks with sugar and add the cheese and the white stuff from the eggs (beaten untill it becomes a foam). You dip the biscuits in coffee and add liqueur. On a shelf you lie down a layer of cream over which you put a layer of biscuits … and so on. You put the cocoa on top.